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A guide to meal management and table service : Nora Narvaez-Soriano

By: Material type: TextTextPublication details: Manila : Rex Book Store, 1982Description: 147pages ; 22cmISBN:
  • 9712304787
DDC classification:
  • 642.068 N169 1982
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Taytay College Library Circulation Cir 642.068 N169 1982 (Browse shelf(Opens below)) Available TC-000043

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