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The professional garde manger: a guide to the art of the buffet

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Material type: Text

TextPublication details: New York : John Wiley, & Sons,, Inc 1996Description: xiv, 423pages : illustrations (color) ; 24cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Taytay College Library Circulation	CIR 641.812 L328 1996 (Browse shelf(Opens below))	Available		TC-005926

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