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Tess cuisine
Material type:
TextPublication details: New York : Marshall Cavendish, 2010Description: 207pages : illustrations ; 24cmISBN: - 9780761457152
- Ref. 641.5038 L819 2010
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Taytay HS Library | Ref. 641.5038 L819 2010 (Browse shelf(Opens below)) | Available | TH-005163 |
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| Ref. 641.5 Sp311 1998 Special choice recipes : The complete cooknook | Ref. 641.5 W34 2007 The usborn beginners cookbook | Ref. 641.5 W829 2001 Wok and stir fry: simple cookery | Ref. 641.5038 L819 2010 Tess cuisine | Ref. 641.51638 B464m 2011 Best ever mediterranean : a collection of over 100 essentials recipes | Ref. 641.5632 L9515s 1993 Low calorie | Ref. 641.5636 Chinese vegetrian cooking: exciting dishes for creative cuisine |
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