Hotel and catering accounts /
Material type:
TextPublication details: London Butterworth-Heinemann c1991Description: 175p. ; 24 cmISBN: - 750600861
- CIR 657.837 B63 1991
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Cubao College Library Circulation | CIR 657.837 B63 1991 (Browse shelf(Opens below)) | Available | CC-010388 |
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| CIR 657.837 B167fu 2021 Fundamentals of accounting and inventory management in hospitality and tourism business | CIR 657.837 B167fu 2021 Fundamentals of accounting and inventory management in hospitality and tourism business | CIR 657.837 B167fu 2021 Fundamentals of accounting and inventory management in hospitality and tourism business | CIR 657.837 B63 1991 Hotel and catering accounts / | CIR 657.837 C1124 2002 Managerial accounting and finance for hospitality operations / | CIR 657.837 C1124 2002 Managerial accounting and finance for hospitality operations / | CIR 657.837 C1124 2002 Managerial accounting and finance for hospitality operations / |
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