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Supervision in the hospitality industry /
Material type:
TextPublication details: Michigan Educational Institute c1995Edition: second edition. --Description: x, 312p. ; 22 cmISBN: - 086612098x
- CIR 674.940683 K1744 1995
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Cubao College Library Circulation | CIR 674.940683 K1744 1995 (Browse shelf(Opens below)) | Available | CC-010652 |
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| CIR 664.21 V519e 2007 Elements of food service / | CIR 664.22 M9311 2003 Understanding food science and technology / | CIR 664.9 M4634p 2007 Meat Processing and meat products handbook | CIR 674.940683 K1744 1995 Supervision in the hospitality industry / | CIR 674.950688 R2711 2001 Hospitality marketing management / | CIR 700 F1782 2022 Reading visual arts | CIR 700 G3351L 2008 Living with Art / |
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