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Essentials of food microbiology /

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Material type: Text

TextPublication details: London Arnold c1997Description: iv, 251p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Cubao College Library Circulation	CIR 664.001579 G1645 1997 (Browse shelf(Opens below))	Available		CC-015782

Previous		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	CIR 664 Os5f 2019 Food processing	CIR 664 Sh595 2009 Introducing food science /	CIR 664 T8224 1998 Food technology to GCSE /	CIR 664.001579 G1645 1997 Essentials of food microbiology /	CIR 664.0028 P9351s 1994 Principles and practices for the safe processing of foods	CIR 664.0068 H147 2005 From kitchen to market /	CIR 664.0687 F7391e 2001 Food supply chain management	Next

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