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Food processing
Material type:
TextPublication details: Wiseman`s Books Trading Inc. c2019Description: ii, 48p. : ill.; 25 cmISBN: - 9786214180530
- CIR 664 Os5f 2019
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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Cubao College Library Circulation | CIR 664 Os5f 2019 (Browse shelf(Opens below)) | Available | CC-024858 |
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| CIR 664 G221 1992 Introduction to food technology / | CIR 664 M256 1989 Foods / | CIR 664 M4741f 1997 Food science / | CIR 664 Os5f 2019 Food processing | CIR 664 Sh595 2009 Introducing food science / | CIR 664 T8224 1998 Food technology to GCSE / | CIR 664.001579 G1645 1997 Essentials of food microbiology / |
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