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Housekeeping management: a book students, domestic housekeepers and housekeeping practitioners and make it a daily habit :
Material type:
TextPublication details: Parañaque City : AR Skills Development & MAnagement Services, 2003Description: 196pages ; 24cmISBN: - 9719213728
- 648 R643 2003
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Taytay College Library Circulation | Cir 648 R643 2003 (Browse shelf(Opens below)) | Available | TC-000042 |
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| Cir 647.950687 G1855m 2011 Modern food service purchasing : | Cir 647.950688 R2724 2001 Hospitality marketing management | Cir 647.9850633 H5412 2014 Guide notes in food safety and hazard analysis critical control point (HACCP): | Cir 648 R643 2003 Housekeeping management: a book students, domestic housekeepers and housekeeping practitioners and make it a daily habit : | Cir 648 R6431h 2003 Housekeeping management: a book for students, Domestic housekeepers and housekeeping practitioners who wish to master the art of quality housekeeping and make it a daily habit | Cir 648 Sa591h 2014 Hotelier`s guide to housekeeping | Cir 648 Si121 2007 Housekeeping made easy 2 |
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