Dining room and banquet management

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Material type: Text

TextPublication details: Albany : : Delmar Pub., 1997Edition: 2nd edDescription: 354pages ; 23cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Taytay College Library Circulation	Cir 647.95068 St84 1997 (Browse shelf(Opens below))	Available		TC-006776

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