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Preservation of philippine foods: a manual of principles and procedures
Material type:
TextPublication details: Quezon City : Phoenix, Pub. Hse., Inc.,, 1982Description: 206pages ; 23cmISBN: - 0538878665
- 641.4 D3773 19882
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Taytay College Library Circulation | Cir 641.4 D3773 19882 (Browse shelf(Opens below)) | Available | TC-008027 |
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| Cir 641.3463 J6835 2006 Olive oil: the essence of the mediteranean | Cir 641.37 Sh864 2014 Dairy products | Cir 641.4 D3773 1982 Preservation of Philippine foods: a manual of principles and procedures | Cir 641.4 D3773 19882 Preservation of philippine foods: a manual of principles and procedures | Cir 641.4 Si6481fs 2005 Food storage and preservation | CIR 641.49 G3354 2014 Getting started in cooking international cuisines | Cir 641.5 Al793 2013 Applied culinary arts |
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