The art of nutritional cooking :

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Material type: Text

TextPublication details: Upper Saddle River NJ :. Prentice Hall, 1999Edition: 2nd edDescription: 407pages ; 23cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Taytay College Library Circulation	Cir 641.563 B292 1999 (Browse shelf(Opens below))	Available		TC-008763

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