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Purchasing for chefs: a concise guide

By: Material type: TextTextPublication details: Hoboken, NJ : John Wiley, & Sons, Inc., 2007Description: 202pages ; 22cmISBN:
  • 9780471794073
Subject(s): DDC classification:
  • 647.950687 F327 2007
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Item type Current library Call number Status Date due Barcode
Books Books Taytay College Library Circulation Cir 647.950687 F327 2007 (Browse shelf(Opens below)) Available TC-012822

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