Servsafe coursebook

Material type: Text

TextPublication details: Chicago : National Restaurant Association 2008Edition: 5th edDescription: xli, 1-13pages : illustrations ; 23cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Taytay College Library Circulation	Cir 363.7296 Se69c 2008 (Browse shelf(Opens below))	Available		TC-013663

Previous		No cover image available			No cover image available	No cover image available		Next
Previous	Cir 363.72696 M2495 2005 Essential of food safety and sanitation	Cir 363.72696 M2495 2005 Essential of food safety and sanitation	Cir 363.7296 Se69c 2006 Servsafe coursebook	Cir 363.7296 Se69c 2008 Servsafe coursebook	Cir 368.21 R2724 2005 Principles of risk management and insurance	Cir 370. 1 G982 1997 Philosophical and ideological perspective on education	CIR 370 B969 2003 Professional board examination for teachers	Next

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