Cookery for the hospitality industry :
Material type:
TextPublication details: New Delhi : Cambridge Univ. Press 2008Description: 638pages ; 24cmISBN: - 9789814273190
- 641.5 D679 2008
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Taytay College Library Circulation | Cir 641.5 D679 2008 (Browse shelf(Opens below)) | Available | TC-014140 |
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