A guide to meal management and table services :

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Material type: Text

TextPublication details: Manila : Rex Book Store, 2010Edition: 3rd edDescription: 234pages ; 22cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Taytay College Library Circulation	Cir 642 N1693 2010 (Browse shelf(Opens below))	Available		TC-014649

Previous					No cover image available		No cover image available	Next
Previous	Cir 642 M2572 2005 Meal Planning and management	Cir 642 M2572 2005 Meal Planning and management : Margaret McWilliams	Cir 642 N1693 2010 A guide to meal management and table services :	Cir 642 N1693 2010 A guide to meal management and table services :	Cir 642 N1693 2010 A guide to meal management and table services :	Cir 642 Sa1311 1999 Meal Management :	Cir 642 St281 1993 Starting your career in food service	Next

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