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Food Safety and sanitation
Material type:
TextPublication details: Quezon City : C & E, Pub., Inc., 2010Description: 195pages ; 23cmISBN: - 9789719924951
- 647.950683 An41 2010
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Taytay College Library Circulation | Cir 647.950683 An41 2010 (Browse shelf(Opens below)) | Available | TC-015472 |
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| Cir 647.950683 An41 2010 Food Safety and sanitation | Cir 647.950683 An41 2010 Food Safety and sanitation | Cir 647.950683 An41 2010 Food Safety and sanitation | Cir 647.950683 An41 2010 Food Safety and sanitation | Cir 647.950683 C4854 2008 Food Safety: Managing with the HACCP system | Cir 647.950687 F327 2007 Purchasing for chefs: a concise guide | Cir 647.950687 F327 2010 Purchasing for chefs: a concise guide |
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