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Meat Processing and meat products handbook
Material type:
TextPublication details: New Delhi Engineers India Research Inst. c2007Description: xii, 425p. ; 21 cmISBN: - 8186732659
- CIR 664.9 M4634p 2007
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Cubao College Library Circulation | CIR 664.9 M4634p 2007 (Browse shelf(Opens below)) | Available | CC-020698 |
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