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The food and culture around the world handbook :
Material type:
TextPublication details: Boston : Prentice Hall, 2011Description: xv, 367pages ; 23cmISBN: - 049591214x
- 394.1 B7782
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Taytay College Library Circulation | Cir 394.1 B7782 (Browse shelf(Opens below)) | Available | TC-014571 |
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| CIR 381.2430688 M132c 2011 The CLA Guide to the cruise industry | CIR 387.54 Es141 2022 Cruise tourism | CIR 387.542 L45 2021 Introduction to Cruise Line Travel Safety, Security and Crowd Control | Cir 394.1 B7782 The food and culture around the world handbook : | Cir 394.13 L297 The cocktail: the influence of spirits on the american psyche | Cir 394.2068 B4593 Events design and experience | CIR 394.2068 D3713e 2022 Events management |
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